Garlic Mushroom Curry with Basmati Rice and Indian Vegetables

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Garlic Mushroom Curry with Basmati Rice and Indian Vegetables

Succulent mushrooms infused with ginger and garlic in a rich curry sauce, served with fluffy basmati rice. A deliciously satisfying and aromatic vegetarian experience.

£6,50

Earn 6 Points

Succulent mushrooms infused with ginger and garlic in a rich curry sauce, served with fluffy basmati rice. A deliciously satisfying and aromatic vegetarian experience.

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Allergens

Nutrition Facts

532

Calories

16g 32%

Protein

77.5g 25%

Carbs

17.5g 26%

Fat

Ingredients

    GARLIC MUSHROOM CURRY SAUCE, BASMATI RICE, INDIAN VEG

    How to prepare

    Microwave image
    Microwave

    “Pierce film lid, Microwave for 2-3 minutes on full power.

    Ensure the meal is piping hot before serving.”

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