Allergens
Nutrition Facts
532
Calories
16g
32%
Protein
77.5g
25%
Carbs
17.5g
26%
Fat
Ingredients
GARLIC MUSHROOM CURRY SAUCE, BASMATI RICE, INDIAN VEG
How to prepare
Microwave
“Pierce film lid, Microwave for 2-3 minutes on full power.
Ensure the meal is piping hot before serving.”
Be the first to review “Garlic Mushroom Curry with Basmati Rice and Indian Vegetables”