Vegetarian
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426 Calories13.0 g Protein53.0 g Carbs18.0 g Fat
Asian Vegetable Stir Fry
Colourful medley of crisp vegetables wok-tossed to perfection, bathed in savoury Asian sauces. A vibrant and flavourful dish.426 Calories13.0 g Protein53.0 g Carbs18.0 g Fat -
644 Calories17.0 g Protein90.0 g Carbs24.0 g Fat
Chickpea curry with Basmati Rice and Indian Vegetables
Chickpeas in a fragrant curry sauce, paired with aromatic basmati rice. A satisfying, plant-based dish bursting with flavours and nourishment.644 Calories17.0 g Protein90.0 g Carbs24.0 g Fat -
532 Calories16.0 g Protein77.5 g Carbs17.5 g Fat
Garlic Mushroom Curry with Basmati Rice and Indian Vegetables
Succulent mushrooms infused with ginger and garlic in a rich curry sauce, served with fluffy basmati rice. A deliciously satisfying and aromatic vegetarian experience.532 Calories16.0 g Protein77.5 g Carbs17.5 g Fat -
790 Calories23.0 g Protein107.0 g Carbs30.0 g Fat
Lentil Curry with Basmati Rice and Indian Vegetables
Nutrient-rich lentils simmered in a flavourful curry served alongside fluffy basmati rice. A delicious, plant-based dish that satisfies the palate.790 Calories23.0 g Protein107.0 g Carbs30.0 g Fat